Awards Rathsallagh House - awards Irish Country House of the Year 2000 — Georgina Campbell's Tipperary Water Guide Listed in the Bridgestone 100 Best Places to Stay in Ireland 1999, 2000, 2001 Rated one of Ireland's Top 50 Hotels — Food & Wine Magazine 1998 Four times winner of the National Breakfast Awards Gilby's Gold Medal Award for Excellence In Catering RAC Merit Awards for Hospitality, Comfort & Restaurant The Egon Ronay Guide award — Irish Meat Restaurant of the Year Georgiana Campbell's Ireland - The Guide - Winner of Country House Breakfast of the Year 2005 Dunbrody House - awards The restaurant was recently voted Restaurant of the Year 2004 by the Bushmills Guide. It was also awarded Breakfast of the Year 2004 by the Jameson Guide and 3 RAC Dining Awards. The Harvest Room at Dunbrody has also been voted "Regional Restaurant of the Year" from Food & Wine Magazine who also voted Kevin Dundon "Regional Chef of the Year" in 2004. Ballymaloe House - awards 2005 Winner Best Restaurant Award in the Bushmills Malt Restaurant Awards in association with The Restaurants Association of Ireland. Barberstown Castle - awards The Restraunt has consistently recieved Rosettes from the AA Back to Flavours of Ireland